Motobean Roasters
Roasters Choice Single Origin Espresso Subscription
Roasters Choice Single Origin Espresso Subscription
Couldn't load pickup availability
Our Roasters Choice Single Origin Espresso Subscription is curated for the true coffee explorer who demands more from their machine. Each month, we select a combination of elite single-origin beans in 250gm packs, roasted specifically to highlight the body and sweetness required for a perfect extraction. From anaerobic fermentations to high-altitude nectar-like sweets, this subscription is a masterclass in modern espresso.
Exceptional Value, Stacked Savings
The Roaster’s Choice pack is already offered at a special package price, giving you a significant discount compared to buying these 4 coffees individually. By choosing a subscription, you stack even more value on top of that existing discount:
- Pay-As-You-Go: Save an extra 10% on the already discounted package price.
- 6-Deliveries Prepaid: Save an extra 15% for even deeper value.
- 12-Deliveries Prepaid: Save an extra 20% — our absolute best price for the world’s finest beans.
Why Subscribe to Roaster’s Choice Espresso?
- Variety and exceptional value. The best way to try different coffees every month.
- First Look: Our newest coffee releases are typically featured in the next Roaster’s Choice pack as soon as they drop. Subscribing ensures you are the first to taste our latest finds.
- The "Add-On" Perk: Have a particular favourite? All subscribers get 10% OFF any one-time purchases added to their next scheduled delivery. No extra shipping, just more great coffee and more savings.
- Free Shipping: Your subscription always ships free, directly from our roastery to your door.
- Ultimate Convenience: Skip the "out of coffee" panic. We roast and ship your beans fresh to your door on your schedule.
Current Single Origin Espresso Coffee Featured Selections:
Colombia Jairo Arcila Watermelon
This release is a perfect example of how co‑fermented coffee can elevate sweetness, clarity, and fruit expression while still maintaining the structure of a washed process. It’s refreshing, clean, and bursting with watermelon character — a standout for filter brewers and adventurous coffee lovers.
Tasting: Watermelon, Mint, Lime, a hint of chocolate.
Read more here.
Burundi Kayanza Ruvumu
Bright, sweet and beautifully structured — this is Burundi espresso at its best.
This lot from Kayanza Ruvumu delivers a clean, fruit‑forward profile crafted specifically for specialty espresso single origin coffee. Roasted in Ravenhall, West Melbourne, this espresso roast highlights the clarity, sweetness and citrus‑driven character that Burundi is known for.
Perfect for drinkers who want a refined, expressive espresso with balance and vibrancy.
Tasting: Brown Sugar, Caramel, Orange Blossom and Rose Water.
Colombia El Paseo Rocket Flowr
The story behind this coffee is as captivating as its flavour. Huver Castillo, a third‑generation grower, left his career as a math teacher to return to his family’s coffee heritage. Working alongside his father on steep slopes overlooking the Buesaco valley at 1950 MASL, Huver brings mathematical precision to every stage of production — combining technical discipline with traditional wisdom to create a truly world‑class single origin espresso.
Tasting: White stone fruit and apricot. Peaches and cream, Bouquet Garni, finishing with citrus zest.
Read more here.
Colombia El Vergel Estate Guava Banana
From the renowned El Vergel Estate in Fresno, Tolima, this espresso showcases one of the most intensely fruity and expressive microlots produced by farmers Elías and Shady Bayter. Grown in a plot surrounded by guava trees and located beside the estate’s washing station, this lot has become famous for its bold fruit character and exceptional sweetness.
Tasting: Chocolate • Plum • Guava • Red Fruits • Citric Acidity • Tangerine
Expect a rich, fruit‑forward espresso with tropical sweetness, bright citrus lift and a smooth, chocolate‑backed finish.
Read more here.
Share
